Where to Celebrate Dad on Father’s Day in Atlanta
When it’s time to celebrate Dad and show him just how great he is, Atlanta’s favorite dining spots provide a variety of options! From special brunches and delectable dinners to free music offerings and more, these local favorites are helping ensure Father’s Day will be deliciously unforgettable.
Atlas – Three-Course Father’s Day Prix Fixe Dinner
Photo ©️ Atlas
Guests can celebrate Father’s Day on June 17th at Atlas with a spectacular three-course prix fixe menu created by Executive Chef Christopher Grossman. He is best known for his seasonal American cuisine combined with European influences. The price is $65 per person.
They have a new Legendary Cocktail menu featuring signature libations made with coveted spirits like Remy Martin Louis XIII, Macallan Rare Cask, and Whistle Pig Boss Hog 4th Edition “Black Prince.”
And, dads that enjoy creative tasting experiences are invited to explore Atlas’s liquor flight menu boasting 13 different options including whiskey and rye, silver tequilas, aged tequilas, Scotch, Japanese single malts, Cognacs, amaro, and liqueurs.
While dads sip and nosh, they can take in the restaurant’s acclaimed art installation featuring 30 pieces from esteemed artists including Foujita, Monet, Chagall, Modigliani and Soutine.
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For more information or to make a reservation, visit atlasrestaurant.com. Atlas is located at the St. Regis Atlanta at 88 West Paces Ferry Rd NW, Atlanta, GA 30305. Stay connected on Twitter and Instagram at @AtlasBuckhead and on Facebook at www.facebook.com/AtlasBuckhead/.
Whiskey With Dad and a Jazz and Blues Father’s Day Brunch at City Winery
Photo ©️ City Winery
City Winery in Ponce City Market is bringing out all the stops for dads this Father’s Day by hosting two celebrations. On Thursday, June 14th at 7 p.m., Beverage Director, JR Smith, will host Whiskey With Dad, an unforgettable tasting experience on the expansive outdoor patio where he will guide participants through a journey of what makes each whiskey’s flavor profile unique. From peatey and smokey to sweet corn through faint vanilla, Dad will get an understanding of what makes this spirit so special.
Participants will also be treated to mouthwatering offerings from a Big Green Egg-inspired menu created by Executive Chef Nicholas Anderson just for the tasting. Admission includes six, one-ounce whiskey pours, food pairings, and a welcome cocktail. Tickets are available for $75, plus applicable fees, and can be purchased at citywinery.com/atlanta/father-s-day-whiskey-tasting-6-14-18.html.
Dantanna’s Bacon-Infused Father’s Day Menu
- Espresso Smoked Pork Belly — Ancho and Espresso Dry Rub, Slow Braised, Pimento Cheese Grits, Pickled Cabbage, and Bourbon a Jus.
- Pork Croquette — 8 ounce Pork Tenderloin, Herb Panko, Barbecue Cream Corn and Bacon, Roasted Red Bliss Potatoes, and Pickled Mustard Seeds.
- Jerk Pork Chop — 12 ounce, Spicy Herb Marinated, Char Grilled Berkshire Chop, Black Eye Peas and Bacon Succotash, Wilted Rainbow Chard, and Tobacco Fried Onions.
Cheers to Dad at TWO urban licks
One of Atlanta’s favorite dining destinations, TWO urban licks, is raising a glass to dads this Father’s Day, Sunday, June 17, 2018. They are known for their fiery American cuisine created by Executive Chef Michael Bertozzi, acclaimed wine program, live music, and a breathtaking views of the skyline. TWO will treat dads to a complimentary pint of beer with the purchase of an entree during brunch and dinner.
Photo ©️ TWO urban licks
Give Dad a Day Away from the Grill at PARISH:
Photo ©️ PARISH
One of the top brunch destinations in Atlanta, The Brasserie at PARISH is excited to treat dads to a relaxing day away from the grill this Father’s Day from 10 a.m. to 4 p.m. Conveniently located in Inman Park on the BeltLine, Executive Chef Chavez Hernandez is whipping up signature brunch favorites like the Chicken and Waffles, Brioche French Toast, and Shrimp & Grits along with a variety of mouthwatering specials that are sure to please dads. Known for its inspired, familiar American food, inventive beverage program, warm hospitality, and convenient location on the BeltLine, PARISH will also be serving Father’s Day dinner from 5:30 to 9 p.m.
Celebrate Dad All Week Long at ROOM at TWELVE
Father’s Day Week Menu
MONDAY
Burger & Bourbon!
Purchase any burger off the menu and receive a free shot of bourbon.
TUESDAY
Choose an Entrée of $20 or more and receive a complimentary 14oz beer, appetizer, or dessert.
WEDNESDAY
14oz Ribeye and choice of appetizer for $45.
THURSDAY
$5 Craft beer All Day.
FRIDAY—SUNDAY
Half or full rack of ribs, fries, and coleslaw for $22 / $32.
Toast to Dad at ALLORA
ALLORA is an Italian concept blending Italian classics with modern techniques and seasonal ingredients in Atlantic Station. They are offering dads a special toast all day this Father’s Day with $4 Jameson Caskmates Whiskey. ALLORA’s Executive Chef Chris Maher offers an impressive and playful menu. The menu is filled with housemade pastas, pizzas made to order, creative insalatas, small plates and more. This Father’s Day, ALLORA will be serving a delectable brunch from 11 a.m. to 2 p.m. If Dad prefers dinner instead, ALLORA will be serving dinner from 5 p.m. to 11 p.m.
Park Tavern’s Sunset Sessions Free Concert Series
Park Tavern is located in the heart of Midtown on the corner of 10th Street and Monroe. It overlooks Piedmont Park and the Midtown skyline. For more information, visit www.parktavern.com or call 404-249-0001. Stay connected on Facebook at www.Facebook.com/parktavern
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